EUROSPARS new ‘The Chef’ range

I was approached and asked to try out this new range from EUROSPAR and after a little bit of research I agreed, I was skeptical that these would just be standard ready meals, pop in the microwave and wait 5 minutes but they are most definitely not. To give you a brief understanding of this... Continue Reading →

My Top 5 Picks for BRW19

So it is one of the top foodie events of the calendar and it kicks off next week, yes Belfast Restaurant week is back and I am here to give you my top 5 picks to enjoy it! Buba I have only just discovered Buba after visiting with a friend, I don't think I have... Continue Reading →

Six by Nico – Cooking Mexico

It's definitely the restaurant I get asked about most and Six by Nico has taken Belfast by storm, and it will continue to do so with this menu; Cooking Mexico! I'm sure by now you know the concept; a different menu every six weeks, consisting of six courses with matching wines, this one is a... Continue Reading →

Output

I can't remember there being as much excitement about a new coffee shop opening in Belfast in...well, never. The Social Media guys behind Output deserve an award because they every so subtly gave out wee taster images, or shared cryptic messages everyday without actually telling us when they would open. Then bang, an Instagram story... Continue Reading →

Summer Dining at the Fitz

Let's face it, the Belfast Food Scene is thriving - which is fantastic. A new dawn of what constitutes a good night is upon us; gone are the days of going out at 10:30pm, after a few 'pre drinks', paying £20 into a club, drinking doubles and staggering to a taxi, burger in one hand... Continue Reading →

Recipe – Italian Risotto

I just love Italian cooking - the simplicity of it, the taste, the fact it makes me think of holidays. Most often I'll opt for Pizza or Pasta bur more recently I have reached for the risotto rice and started experimenting. Here's my take on a classic Italian Risotto!  

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